The process of preparing the participants of the “Field Kitchen” contest to be held as part of the International Army Games-2019 for the first stage of the competition completed.
Azerbaijani military chefs conducted an adjustment fire and zeroing of weapons to fulfill exercises.
At this stage of the contest, representatives of the participating countries must hit the target by firing from a sub-machine gun using three bullets. After inspecting and adopting the weapons to be used, our military chefs began to work out methods to fulfill the stages of the contest.